Quarantine Diaries: Keep calm and stay 6 feet away

Quarantine Diaries: Keep calm and stay 6 feet away

How to keep calm and socially distant

 

Make food, and make it pretty. Wash hands.

Eat and enjoy it. Wash hands.

Spend time with fur babies. Wash hands.

Get fresh air. Wash hands.

Let the sun in. Wash hands.

Go for a drive. Wash hands.

Put on a face mask. Wash hands.

Buy materials for home projects. Wash hands.

Go home. Wash hands.

Make something. Wash hands.

 

Coming out of quarantine, social distancing still

Coming out of quarantine, social distancing still

We are officially done with our mandatory 14-day medical home quarantine! We can finally get in our car and drive around, still remaining socially distant and fairly isolated. Ian and I have taken this whole quarantine thing seriously, but it’s a bummer to hear that others haven’t.
There are still no confirmed cases in American Samoa, and last night they officially canceled flights to/from Hawaii, essentially closing the borders. I’m actually glad they did, so at least now we can focus on our people here, not clog up our medical system, and get people tested and treated.
Ian and I finally got to leave the house to get groceries. Now that there’s a curfew on stores to close at 6pm, it was interesting to see the signs that stores had up to address new hours.
We’ve had a food shortage the past couple of months because the container ships were delayed and some panic-buying after the cyclone and now COVID. Luckily for us, the shelves were well-stocked at the grocery stores because two ships came in. People were  still buying in bulk (like this guy with his cart full of Lysol) but we got everything we needed.
Our first socially distant dinner date with our brüs and neighbors, Mark and Alice. They were so sweet to make us a scrumptious chicken curry and rice dish in Sri Lankan clay pots called walang, over their homemade stone oven on the balcony. It was so lovely catching up, drinking wine, chit chatting about the journeys ahead and our seemingly long ago travels.

I feel like this photo is quite an apt photographic description of our quarantine experience. Snorkeling, cleaning our home, planting herbs, re-using ziploc bags, and playing with our pets… that’s kind of what quarantine life has been like for us. Not included in the picture: the cooking and teleworking. 

I’m still getting up most mornings and doing my usual routine of yoga, journaling, showering, and getting ready for the day. I pulled out this white cotton pajama set that I thrifted last year. I hadn’t worn it yet but it looked so formal for a pajama set so I wore it to ‘work’ on Friday haha.

Motu Mahaea (Taha’a): French Polynesia Photo Journals

Motu Mahaea (Taha’a): French Polynesia Photo Journals

Motu Mahaea

[ Photo Journal – 01 July 2019 ] 

This idyllic motu (island) just off Taha’a. We sailed there and anchored in the shallow sandbar for the night. We avoided having to pay the day fee by taking our dinghy out and anchoring it in the sand, then snorkeling and kayaking around. The mara’amu was blowing mighty strong and the current made staying in one place difficult so we drifted back to the lee of this tiny motu. Polly saw a stingray! And then we dinghied back while Rick kayaked back to our floating home. Everyone on the island paddled back to land before dark, and a local man wandered over and mumbled some stuff we didn’t understand. We asked him if we could anchor there, and he nodded his head, mumbled some more I think, and then paddled back to Taha’a too. I remember thinking that I wanted us to move anchorage, but Captain Rick made the executive decision to stay the night. I recall getting super seasick on this night, but I also recall the food we made for dinner being epic, and how it felt eerie and serene, not having anyone anchor there.